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DOMINICAN REPUBLIC VILLA PERSONAL CHEF SERVICES

Our Chef services for private villas in the Dominican Republic combine the best of fine international cuisine with the best Caribbean flavors of local foods. Ranging from fresh seafood such as thermidor lobster, lobster bisque, shrimp cocktails, fish, Fresh Sea bass Fish Filet, Norwegian Salmon Filet, Shellfish, Octopus, Grilled Shrimps, Grilled Lobster; and other fine foods such as Filet Mignon with Pepper Cream Sauce, Chicken Parmesan, surf `n turf, Cordon Blue Chicken, among others. If you are into Mexican food we offer a selection of Chicken Fajitas, Beef Fajitas, Tacos, Quesadillas, Burritos, Nachos, Mixed Fajitas, and Tortillas. In the Italian food selection we can mention Pasta Marinara, Bolognese, Amatricianna, Carbonara, Pomodoro and Pasta al Olio. And to start the day in shape you can order an American Breakfast which includes bread, juice, marmalade, eggs, bacon and coffee. Our chefs will cook specialized foods for vegetarians and people who need special care, just let us know if any of your guests should avoid certain foods and we will replace with alternatives. Golden treasures Dominican Republic Villa Rentals has years of experience in the catering business for private villas, count on us to deliver high quality fresh products and excellent services in the food and beverages field. Our menu will be updated each month with new local and international gourmet dishes.
 

 

SOME MENU SELECTIONS ARE SHOWN IN PICTURES

 

personal chef services in the dominican Republic

cabarete chef services chef service in Sosua
F I L E T  M I G N O N G R I L L E D  L O B S T E R C O R D O N   B L E U   C H I C K E N
     
Puerto Plata villas Chef Services villa chef services in Dominican Republic villas chicken parmesan by private chef
S P I C Y   L A M B S U R F  `N  T U R F C H I C K E N  P A R M E S A N
     

 

 

American breakfast
Bread, marmalade, butter, cheese, ham, eggs, bacon, coffee, fruit juice, omelet's or pancakes

Best Burgers / Sandwich…
“Certified Angus Beef Burger”    
topped with cheddar cheese, served with French fries
“Club Sandwich”    Cheese, ham, chicken, tuna, bacon, served with French fries     
“Grilled Chicken Breast Burger”  served with honey mustard sauce & French fries  

 Refreshing Salads…
Cesar Salad
Romaine lettuce with creamy Caesar dressing, croutons & parmesan cheese & garlic toast
Option of grilled Chicken breast ; Option of grilled Shrimps

Tuna Salad
Lettuce, tomato, eggs, cheese

Greek Salad
with feta cheese mixed greens, tomatoes, onions & cucumber & olives

Russian Salad
Mashed potatoes, mayonnaise, eggs, onions, pepper, olive oil

Soups…
    “Fish Soup” served with garlic bread       

 “French Onion Soup” with gruyere cheese
                     

Appetizers…
“French Bread & Butter” or “Garlic Bread”

“Atlantic Shrimp Cocktail”
Jumbo shrimps with horseradish sauce & garlic toast

“Nachos & Cheese” with melted cheddar cheese

“Smoked Salmon” with Spanish capers & onions

“Fried Calamare” with 2 dip sauces

BBQ……hot sizzling…
“Mixed BBQ Platter”
sausage, beef , & chicken from the char grill
served with your choice of rice & beans or French fries & coleslaw
“BBQ Ribs”
marinated in our house made bbq sauce
served with your choice of rice & beans or French fries & coleslaw

Mexican Food
“Chicken Fajítas”
with guacamole, refried beans, pico de gallo, sour cream & tortillas
*with rice & beans

“Beef Fajítas”
with guacamole, refried beans, pico de gallo, sour cream & tortillas

“Chicken Tacos”
with guacamole, refried beans, pico de gallo, cheese cream & tortillas

“Beef Tacos”
with guacamole, refried beans, pico de gallo, cheese cream & tortillas

“Mixed Burritos”
with guacamole, refried beans, pico de gallo, cheese cream & tortillas

     
L O B S T E R  T H E R M I D O R S E A  B A S S  F I L E T R E D  S N A P P E R  F I L E T
     

Italian Food

“Pasta Bolognesa”
With ground meat, spaghetti, onion, celery, carrot, pepper

“Pasta Carbonara”
With milk cream, cheese, eggs, bacon, pepper, served with garlic bread.

“Pasta Amatriciana”
With bacon, linguine or spaghetti, pepper, onion, chilli, olive oil, Worcester sauce, parmesan, sugar

“Pasta Pomodoro”
With tomatoes, olive oil, spaghetti, garlic bread.

Special Chicken Dishes

“Cordon Bleu Chicken”
Chicken stuffed with ham and cheese, cut in slices
served with mashed potatoes or French fries

“½ Chicken from the BBQ”
marinated in our homemade bbq sauce,
served with mashed potatoes & corn on the cob

“Chicken Parmesan”
topped with ricotta & mozzarella cheese
served with pasta pomodore & vegetables

Surf and Turf

“Surf and Turf”
    First class filet with lobster, potatoes, shrimps and salsa
served also with sautéed potatoes & vegetables

Beef…..grilled to perfection!
“New York Strip Steak” (Rump steak)
from the grill, served with French fries & vegetables

“Ribeye” (Ripen steak)
from the grill, served with French fries & vegetables

“Filet Mignon with Pepper Cream Sauce”
from the grill, served with French fries & vegetables

“Churasco” (Argentinean Skirt Steak)
served with saffron rice & vegetables

Fish Filet…. Hot & Sizzling…
“Seared Tuna with Avocado, Ginger & Lime”
from the grill with cilantro sauce,
served with saffron rice & sautéed vegetables

“Fresh Sea bass Fish Filet”
from the grill with fresh garlic & olive oil,
served with saffron rice & sautéed vegetables

“Red Snapper Fish Filet”
from the grill with fresh garlic & olive oil,
served with saffron rice & sautéed vegetables

“Norwegian Salmon Filet”
from the grill with creamed leek sauce
served with saffron rice & sautéed vegetables

     

B U C A T I N I  `N  T O M A T O

P A S T A  C A R B O N A R A

T O R T E L L I N I   `N   B U T T E R

     

Jumbo Shrimps….from the Atlantic…
“Grilled Shrimps”
with olive oil & fresh garlic
served with saffron rice & sautéed vegetables
“Shrimps Golden Treasures”
in garlic cream sauce, served with white rice & vegetables
“Shrimps in Thai Sauce”
in spicy Thai peanut sauce, served with white rice & vegetables

Lobsters
“Grilled Lobster”
with olive oil & fresh garlic
served with saffron rice & vegetables

“Lobster Thermidor”
in cream sauce with mushrooms; au gratin
served with saffron rice & vegetables

Mixed Seafood of the Month….
“Paella Valenciana”
Spanish rice dish with fresh fish & shrimp
Also available with lobster

 

Special Dishes
“German Schnitzel”
with chicken or pork filet, salt and pepper.

Feel free to recommend other dishes to us.
 


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cabarete chef

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Golden Treasures Vacation Rentals
Trade Winds #1, Sosua, Website: http://www.goldenkeymanagement.com
Phone: 809-377.2038 • 829-477-2038
 

 

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